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  • Calf numbers up as confidence rises on Welsh farms

    Jul 5 2012

    The number of calves registered in Wales is increasing, according to figures released by Hybu Cig Cymru – Meat Promotion Wales. Firm prices and reduced feed costs are the reasons that have encouraged farmers to retain more animals.

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  • Roadshow aims to protect against worms

    Jul 5 2012

    Two events will be held this month to help farmers form a strategy to combat the effect that worms can have on their sheep flocks.

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  • Lamb sales increase in Wales

    Jul 4 2012

    Sales of lamb in Wales increased during the first quarter of this year, according to figures released by Welsh red meat promotion agency Hybu Cig Cymru.

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  • HCC promotes projects at UKs biggest sheep event

    Jul 2 2012

    Three projects which aim to increase the returns that Welsh farmers receive from their sheep will be promoted at one of the industry’s biggest events.

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  • Spanish choose Welsh Lamb over domestic product

    Jun 29 2012

    A new survey shows consumers in Spain prefer Welsh Lamb to their own nation’s lamb.

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  • Simple silage storage solutions can make big savings

    Jun 27 2012

    Fuel is one of the main costs for any business, but Welsh farmers are being offered advice on how they can reduce their fuel bills this winter.

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  • Project helps to permanently improve Welsh flock

    Jun 20 2012

    A two year project aimed at increasing knowledge among Welsh farmers about the breeding attributes of their flock has seen a major improvement in the genetics of Welsh sheep.

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  • Making more from less: exploiting the Hampshire Down’s breed potential

    Jun 15 2012

    If you would like to improve the efficiency of your sheep unit, then Mike and Marie Williams have a solution. Investing in high genetic merit Hampshire Down rams has enabled them to produce faster finishing lambs for an earlier market

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  • Top chefs to show Londoners why they should use Welsh Lamb

    Jun 15 2012

    Two top London chefs will be showing off their skills this month and explaining their passion for using Welsh Lamb.

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  • Over supply of lamb one of the factors affecting market returns

    Jun 6 2012

    A high supply of lamb to the market is one of a number of forces which has influenced the prices received by farmers for their livestock this spring. Figures show that the GB weekly average

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  • New booklets will help farmers to make the most of their land

    Jun 6 2012

    Two new booklets are being launched this week that aim to give farmers practical information about how they can get the best from their land.

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  • Soccer pundit and author cook up a week to remember at the Urdd Eisteddfod

    Jun 1 2012

    A former Wales football star and a leading Welsh language children’s author will be showing off their culinary skills during the Urdd National Eisteddfod in Caernarfon.

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  • HCC supports event which highlights Wales’ most important natural resource

    May 29 2012

    Farmers from across Wales will be attending a brand new event to find out more about how their business can benefit from the latest research and methods of grassland management.

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  • New Welsh Beef campaign hits TV in the run-up to Christmas

    May 28 2012

    Hybu Cig Cymru's latest television campaign for Welsh Beef hits the nation's screens tonight (Monday December 1)

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  • Welsh Lamb fuels cyclists as Olympic Flame arrives in Wales

    May 28 2012

    Healthy eating and an active lifestyle go hand in hand

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