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  • Welsh Lamb - from Llanfairfechan to London

    Jul 14 2014

    The star of The Hill Farmer, Gareth Wyn Jones, sends Welsh Lamb from the mountainous landscape of North Wales to an upmarket butcher in an affluent borough of London.

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  • Open day success

    Jul 8 2014

    A recent open day for prime lamb producers attracted over 100 farmers who were keen to improve the performance of their flock.

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  • International sales of Welsh Lamb and Welsh Beef hit £224m

    Jul 8 2014

    International sales of Welsh Lamb and Welsh Beef were worth more than £224 million to the economy of Wales last year, according to new figures released today.

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  • PGI Welsh Lamb served to 2,000 at NATO HQ

    Jul 8 2014

    Ambassadors and diplomats from the 28 member nations of NATO are among 2,000 people enjoying Welsh Lamb at an event in Brussels today (July 8th) to promote Wales ahead of this autumn’s NATO summit in Newport.

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  • HCC’s star studded stand at the Royal Welsh Show

    Jul 2 2014

    Do you spend endless hours in front of the television admiring the talent of our country's best chefs? Does your mouth water as you watch them dish-up the food so effortlessly? Would you like to sample their grub?

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  • Boost for £20m Welsh Lamb USA hopes

    Jun 30 2014

    Negotiations to open up exports of Welsh Lamb to the USA, which could be worth £20 million a year to producers in Wales, are underway in Washington this week.

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  • Welsh Lamb on the agenda for NATO Ministers

    Jun 25 2014

    Welsh Lamb was served to a gathering of foreign ministers during a pre-NATO Summit working dinner held in Brussels last night.

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  • Are your labels lawful?

    Jun 23 2014

    New labelling laws for all food and drink businesses across the supply chain will be introduced before the end of the year.

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  • Welsh Lamb exports to China move closer after agreement

    Jun 19 2014

    Exports of Welsh Lamb to China are a step closer following the signing of an agreement between the British and Chinese Governments.

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  • A serving of Welsh Lamb for London chefs

    Jun 13 2014

    A charity event held at L’anima, the award winning Italian restaurant run by Welsh Lamb Club chef, Francesco Mazzei, was deemed a roaring success by the organisers.

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  • The deadline is looming for HCC Scholarship

    Jun 9 2014

    Time is running out for your chance to win a once in a lifetime opportunity to travel abroad in search of inspirational ideas to enhance the red meat industry in Wales.

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  • Demonstrating the potential of the Pedigree Welsh Pig

    Jun 2 2014

    The owner of Wales largest herd of Pedigree Welsh Pigs showed that it’s possible to survive as a sustainable, large-scale pig producer during an open day on his Gower farm.

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  • Cook, compete and collect information at the Royal Welsh Grassland & Alternative Energy Event

    May 29 2014

    Hybu Cig Cymru – Meat Promotion Wales (HCC) will offer a wealth of attractions at next week’s Royal Welsh Grassland & Alternative Energy Event.

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  • Top chefs use Welsh Lamb to turn the tables on food critics

    May 28 2014

    Welsh Lamb will feature as the main course in a hugely successful charity event when London’s top chefs turn the tables on the UK’s leading food critics.

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  • A new handbook for grassland producers is published

    May 16 2014

    The latest version of the annual handbook, Recommended Grass and Clover Lists 2014 for England and Wales, is now available to all grassland producers.

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