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Showcasing Olympic success at the Winter Fair

Top junior chefs swapped the podium for a platform at the Winter Fair last week as they paid a special visit to Hybu Cig Cymru - Meat Promotion Wales’ (HCC) stand at the Royal Welsh Winter Fair.

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Dafydd and Tanny form a winning farm-to-fork combination

There were double celebrations this week at the Royal Welsh Winter Fair, as a farmer from Carmarthenshire scooped a top award and a Penarth restaurateur walked away with the champion lamb carcase for the fifth year running.

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Huge Eurozone export reliance makes red meat tariff-free Brexit deal “critical” – HCC Chair

Post-Brexit free trade negotiations are critical to the future of the red meat industry in Wales

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Teenage nutrition a major challenge, hears teachers’ conference

Persuading teenagers to eat a balanced diet and educating them on where their food comes from is a major challenge for our society. They were the key messages at a conference of teachers from all over Wales held in Cardiff on Saturday, 19 November.

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