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Chef Luke Thomas serves PGI Welsh Lamb to Celebrities and VIPs backstage at V Festival 2016

Young Welsh celebrity chef, Luke Thomas served PGI Welsh Lamb to celebrities and VIPs backstage in the artist village at this year’s V Festival in Chelmsford, Essex.

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Welsh Lamb delights Danish diners

Bacon may be the meat people associate with Denmark, but Hybu Cig Cymru – Meat Promotion Wales (HCC) is making the most of opportunities to promote PGI Welsh Lamb to Danish consumers as a food which is increasingly popular in summer barbecues.

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CT scanning could help farmers be top of the flocks

Sheep farmers are being encouraged to make use of the latest technology to boost the genetics and profitability of their flocks.

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Welsh Lamb on the menu for top V Festival artists

Hybu Cig Cymru – Meat Promotion Wales (HCC) is partnering with celebrated chef Luke Thomas to bring top-quality PGI Welsh Lamb to top artists at this year’s V Festival.

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